July 28 and 29. Farm-to-table banquet dinner.
***To sign up and pay, go directly to Isabel's website***: https://www.eatfarmstable.com/vnements/fermeleauduruisseau2023
If you have questions for Isabel, call: 438-630-2114
Come out for our premier event of 2023, and treat yourself to a sumptuous evening meal at the farm. We are bringing in a wonderful guest chef, Isabel Gariepy of Farm's Table, to prepare and serve a seven service farm-to-table meal all made with meats and veggies from L'eau du ruisseau.
-We are putting on two similar dinners back to back, on the 28th and 29th of July.
-Show up as early as 3:00 for cocktails and tours, with the meal itself from 5:00 to 9:00 PM.
-The dinner will be served in our newly renovated barn, a perfect spot for events like these.
-The price is $130 with no alcohol and $165 if you would like to add a wine pairing to your dinner.
-Join us for one of the best experiences of the summer!
Please ask Craig if you have any questions at 613-612-9348.
---Craig and France-Pascale will be sitting down to enjoy the dinner on Saturday the 29th, so book for that night if you'd like to chat with us during the evening.