Stewing cubes: grass-fed beef

Our stew cubes are pre-cut into 1" pieces, packaged into 1 pound packages and frozen.

Stewing cubes are generally cut from some of the bigger and harder working muscles of a cow. Therefore this meat can tend to be too chewy if not cooked properly. Cubes go very well in recipes that cook slowly over a long time, and yield melt-in-your-mouth tenderness. Stews, soups, chili, braising, and more, these are the kind of dishes where stewing cubes come into their own.

For more information about our cattle and beef, see here.