We want to share our wonderful farm with as many people as possible. We have opportunities already in place, and will be adding more over time.
In the entry hall of the farmhouse we maintain a small self serve store run on the honor system (backed up by a security system that includes cameras). We stock it with some of our most popular products, such as eggs and ground beef, available any time. Pay by cash or via e-transfer.
We are opening a full farm store in summer of 2021, which will take up much of the first floor of the farmhouse. The store will be open from mid-June until the end of the season, probably around the end of October. We currently expect to be open Wednesday to Sunday, from mid-morning to early evening (exact hours to be determined). The store will carry our full line of products, including our beef, vegetables, fruit, eggs, honey, as well as some partner products from other local farms.
See the rest of the farm
During farm store hours, other parts of the farm will also be open to visitors. We have a one-kilometer loop trail that goes around our orchard and gardens, winds down to the picturesque Stag Creek and passes our barns. More trails are in development. We will also have a couple of picnic areas set up, and a small children’s play area. Come in and enjoy the farm. Tours are also available upon request (email at email@example.com to inquire).
Our farm is located just a 30 minute drive north of the MacDonald-Cartier Bridge that connects downtown Ottawa and Hull. We are at the south end of the Village of Low on the main highway, Route 105, that connects to all areas further north.
291 Route 105
Low, QC, J0X 2C0
We are always looking for ways to develop our business and use our site to the fullest, and to make it a vibrant part of the community. So if you are a local farm or producer that may want to get your food into our farm store, or someone who may want to rent out space at the farm for a special event, or have some other suggestion or request, go ahead and reach out to us and we can talk about possibilities.
Contact us at:
613-612-9348 (ask for Craig)